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    You are in: Home / Recipes / Sweet Potato Angel Biscuits Recipe
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    Sweet Potato Angel Biscuits

    Sweet Potato Angel Biscuits. Photo by linleypatrick

    1/1 Photo of Sweet Potato Angel Biscuits

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 2 mins

    50 mins

    12 mins

    Pinay0618's Note:

    This recipe is from Southern Living's 1993 Hall of Fame. It makes a huge batch of biscuits, but you can store the unbaked biscuits in the freezer up to a month.

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Combine yeast and 3/4 cup warm water in a 2 cup liquid measuring cup; let stand 5 minutes.
    2. 2
      Stir together flour and next 3 ingredients in a bowl.
    3. 3
      Cut in shortening with a pastry blender until mixture is crumbly.
    4. 4
      Stir in yeast mixture and mashe sweet potatoes just until blended.
    5. 5
      Turn dough out onto a lightly floured surface, and knead until smooth and elastic, about 5 minutes.
    6. 6
      Place dough in a well-greased bowl, turning to grease top.
    7. 7
      Cover and chill 8 hours, if desired.
    8. 8
      Roll dough to 1/2 inch thickness; cut with a 2 inch round cutter. Freeze up to 1 month, if desired.
    9. 9
      Thaw biscuits; place on ungreased baking sheets. Cover and let rise in a warm place 20 minutes or until doubled in bulk.
    10. 10
      Bake at 400 for 10 to 12 minutes or until lightly browned.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:

    • on November 29, 2013

      55

      I have made these several time in the past, usually preparing them smaller to serve with pork tenderloin as a hearty appetizer. Yesterday (Thanksgiving) I made them jumbo size and substituted fresh pumpkin puree for the sweet potato puree. They were so good; everyone raved about them. When I have made yeast rolls in the past, they usually turn out too dense. But these are very light and resemble the yeast rolls served in several chain restaurants.<br/><br/>This recipe makes A LOT! I think I baked about 50 x-large biscuits out of the dough. You could easily half the recipe and still have plenty for a dinner party.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet Potato Angel Biscuits

    Serving Size: 1 (2761 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1080.8
     
    Calories from Fat 382
    35%
    Total Fat 42.4 g
    65%
    Saturated Fat 10.5 g
    52%
    Cholesterol 0.0 mg
    0%
    Sodium 1115.2 mg
    46%
    Total Carbohydrate 160.1 g
    53%
    Dietary Fiber 7.2 g
    28%
    Sugars 47.8 g
    191%
    Protein 15.8 g
    31%

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