Sweet Pork

KelBel's Note:

One of my favorite restaurants is Costa Vida and their sweet pork is to die for. I have looked everywhere for a similar recipe. Of course Costa Vida won't give out the recipe, but this is close.

• Total Time: 8 hrs 5 mins
• Prep Time: 5 mins
• Cook Time: 8 hrs

Ingredients:

Servings: 10

• 1 (3 -5 lb) boneless pork roast
• 1 cup salsa
• 1 cup brown sugar , packed

Directions:

1. Place ingredients in a greased slow cooker. Cover and cook on LOW heat for 8-10 hours.
2. Shred pork with a fork. Keep lid off after shredding for about 15 minutes so juice will thicken.
3. Use meat in burritos, tacos, or salads.
4. If freezing, keep juice and freeze with meat.

Reviews

[Lucky Clover]

Super easy and delicious! We used this to make burrito bowls, layered with cilantro lime rice, pinto beans, sweet pork, shredded cheese, fresh salsa, guacamole, and sour cream. Thanks for sharing! This recipe is a keeper!

[Chef #1087251]

My boyfriend and I made these and we think that they were delicious! The longer you leave them in the slow cooker the more tender and easier to shed they get!

[Chef #563999]

My family loved this...we ate it on flour taco shells with sour cream, onions and shredded cheese. The small amount of leftover meat made a good sandwich also. Thanks so much for sharing this recipe.