Sweet Pepper and Chile Chimichurri

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READY IN: 10mins
Recipe by threeovens

A condiment for beef, chicken, pork, or roasted vegetables.

Ingredients Nutrition


  1. In a food processor, finely chop green bell pepper, mild chilies, and jalapeno pepper.
  2. Scrape down sides of bowl, add remaining ingredients and pulse a few more times until coarsely pureed, about 5 seconds.
  3. Serve at room temperature.

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