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    You are in: Home / Recipes / Sweet Pea Salad Recipe
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    Sweet Pea Salad

    Average Rating:

     8 Total Reviews

    Showing 1-8 of 8

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    • on March 12, 2012

      THIS IS THE BEST SALAD I HAVE HAD IN A LONG TIME!! Such great flavours and textures. I find myself randomly craving it throughout the week. It keeps well in the fridge so if you make a big batch it will last you a few days. So yummy!

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    • on June 07, 2010

      I scaled the recipe to use 1 bag (16 ounce) of frozen peas. I didn't serve it with the cashews. That's a really good recipe and it gives a lot. I didn't use salt and pepper. Thanks NorthwestGal :) Made for the Zwizzle Chicks of ZWT

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    • on June 06, 2010

      This was really good! I halved the recipe, and still had far more than I needed to serve the crowd at my BBQ today. The flavor combination was great, although I have to mention that I added some dill to the dressing, since my family likes it that way. This was simple to make, and serves a large group- perfect for a pot luck or picnic. Made for ZWT6.

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    • on June 05, 2010

      I love pea salads and this was great. I cut the recipe back to 4 servings and think I miscalculated the sour cream a little bit - but it was still very good. I used gouda cheese and added just a smidge of edam because I had just a tiny bit left in the refer. Loved all of the crunch. Thanks NorthwestGal for a nice treat. Made by an Unruly Under the Influence for ZWT6.

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    • on January 26, 2010

      I scaled this down to make 6 servings. I liked the fact that the vegetables were not swimming in sauce. I thought I was using gouda but then I relieved it was Apple Smoked Cheddar. This is a great salad and I will make it again and use the correct cheese. Made for *Please Review My Recipe Tag Game 2010*

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    • on August 15, 2009

      Delicious and easy too! I added quite a bit of black pepper. I made as posted except I used cheddar instead of gouda as that is what I had on hand and added the cashews after I took my first picture-just plain forgot. Then I realized it (after looking at Andi's beautiful photo) so put them on and took another picture. Served ours with a lovely chardonnay, grilled salmon, brown rice, and raspberry cupcakes. Thanks NorthwestGal for sharing. Made for PRMR.

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    • on July 30, 2009

      Followed the recipe with one addition ~ I included a cup of diced jicama for even more crunch! Really, really enjoyed the smoked gouda cheese! One tip, though ~ IF there are only a few of you eating this & it lasts for several days, serve the cashews on the side so that they're fresh when added just before eating! Very much a keeper recipe, & thanks for sharing it! [Tagged, made & reviewed in Please Review My Recipe tag]

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    • on July 12, 2009

      Oh my, I forgot to review this! Wow, what a great little pea salad this is. We have mega amounts of peas growing in the summer garden now, and this was so perfect in so many ways I am not sure I can list them all. I followed this exactly, adding the smoked gouda, (I *LOVE* gouda) the sour cream, water chestnuts and those smart little crunchy cashews really round this out with mega protein. I probably ate a bowl even before I served it. (shhh!) I was able to 1/4 this very easily, using approx. 12 oz. of peas, (I couldn't really measure this) a small can of water chestnuts, two (small) ribs of celery, 2 tablespoons of finely chopped onion, and 1/4 cup (about a handful) of cashews. We ate the with home-made roast beef sandwiches, but I can see that this would go perfectly in combination with many Asian dishes as well. Thoroughly enjoyed this! Made for *Everyday is a Holiday* July 2009

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    Nutritional Facts for Sweet Pea Salad

    Serving Size: 1 (137 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 152.1
     
    Calories from Fat 63
    42%
    Total Fat 7.1 g
    10%
    Saturated Fat 3.1 g
    15%
    Cholesterol 15.7 mg
    5%
    Sodium 217.8 mg
    9%
    Total Carbohydrate 15.2 g
    5%
    Dietary Fiber 4.2 g
    16%
    Sugars 5.2 g
    21%
    Protein 7.8 g
    15%
    Detailed Nutrition Values About Nutrition Info
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