Sweet Pea Mash

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READY IN: 20mins
Recipe by SouthernBell2627

This recipe is from "Eating Well" magazine, February/March, 2006.

Ingredients Nutrition


  1. Heat peas, water, and salt in a medium saucepan over medium heat, stirring often, until the peas are heated all the way through, about 6 to 10 minutes.
  2. Place mixture in a food processor; pulse with sour cream and pepper until a chunky puree forms.
  3. Pulse in green onions and bacon.
  4. Garnish with a few pieces of crumbled bacon.

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