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1/1 Photo of Sweet or Sour Cream Chocolate Cake
This has been my Birthday cake every year since I was about 10 or 11...Having cows, we never had a shortage of milk or cream, this was one way to use it up! I really don't know where my mother got the original recipe, but I have been making it myself for quite some time now, and this is my spin on it. Makes 3 9" round cakepans.
Units: US | Metric
Serving Size: 1 (127 g)
Servings Per Recipe: 8