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Prep 15 mins
Cook 1 hr
This is a delicious and rich side dish, good for the holidays!
Make and share this Sweet Onion Rice Casserole recipe from Food.com.
- Preheat oven to 350 degrees F.
- Cook rice in 5 cups boiling water for 5 minutes; drain and set aside.
- In a large skillet over medium heat, saute the onion in butter until golden.
- Combine all, mix well, and pour into greased 2-quart casserole.
- Bake at 350 degrees F for 1 hour.
- Note: this is an adopted recipe, and I (Julesong) haven't yet made it. I think it could also benefit from a clove of garlic and some chopped green onions and a little Parmesan on top.