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    You are in: Home / Recipes / Sweet Onion Focaccia Recipe
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    Sweet Onion Focaccia

    Sweet Onion Focaccia. Photo by GaylaJ

    1/2 Photos of Sweet Onion Focaccia

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    35 mins

    40 mins

    Derf's Note:

    Yummy!! and easy, wonderful with any meal! from the local newspaper.

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    Ingredients:

    Yield:

    loaf fo ...

    Units: US | Metric

    Directions:

    1. 1
      On a lightly floured surface, stretch and roll pizza dough to a 12 in circle.
    2. 2
      Place on lightly greased pizza pan, or regular pie plate.
    3. 3
      Allow dough to rise in warm, draft free location 30 minutes.
    4. 4
      Meanwhile in medium frypan, heat oil over medium low heat, stir in onion.
    5. 5
      Cook, stirring frequently 15 minutes or until onions are softened and light golden brown.
    6. 6
      Stir in garlic and sugar and cook 5 minutes longer.
    7. 7
      Place onion mixture on top of dough, sprinkle with rosemary and salt, if using.
    8. 8
      Bake at 400F for 20 minutes or until dough is puffed and golden brown.

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    Ratings & Reviews:

    • on July 23, 2002

      55

      I made a great sandwich with this focaccia... add some slices of smoked turkey breast, mixed field greens and a spicy homemade chipotle mayonnaise and served with an ice-cold homemade lemonade! Couldn't ask for a better picnic maker!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 05, 2007

      55

      My goodness this was tasty! I used 1 Tablespoon olive oil and 1 Tablespoon butter to sautee the onions in for a little added richness. I used fresh rosemary from the garden for the herb. This is absolutely sinful! I think I could eat this alone with a nice glass of wine and be perfectly happy with the meal. I cannot wait to try it with sage as well.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2005

      55

      Oh my, was this ever fantastic! I used the pizza dough recipe I normally use for homemade pizza, retarding it overnight in the refrigerator. I couldn't decide whether to use rosemary or sage, so decided to do half with each. But the grocery was out of fresh sage, so I went ahead and made it using only rosemary. Loved it, Derf--thanks!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet Onion Focaccia

    Serving Size: 1 (519 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 463.2
     
    Calories from Fat 247
    53%
    Total Fat 27.5 g
    42%
    Saturated Fat 3.9 g
    19%
    Cholesterol 0.0 mg
    0%
    Sodium 15.8 mg
    0%
    Total Carbohydrate 54.0 g
    18%
    Dietary Fiber 7.0 g
    28%
    Sugars 24.7 g
    99%
    Protein 4.6 g
    9%

    The following items or measurements are not included:

    pizza dough

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