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    You are in: Home / Recipes / Sweet Oatmeal Bread (Abm, Bread Machine) Recipe
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    Sweet Oatmeal Bread (Abm, Bread Machine)

    Sweet Oatmeal Bread (Abm, Bread Machine). Photo by racrgal

    1/1 Photo of Sweet Oatmeal Bread (Abm, Bread Machine)

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 5 mins

    5 mins

    3 hrs

    4Susan's Note:

    From: BREAD MACHINE MAGIC by Linda Rehberg and Lois Conway. Recipe is for 1 1/2 Pound Loaf - for 2lb Loaf use amounts in ( ).

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    Units: US | Metric


    1. 1
      Use the least amount of liquid listed in the recipe!
    2. 2
      Place all ingredients in bread pan, in the order recommended by your brand of machine.
    3. 3
      Select Basic/Standard and Light Crust settings; Press Start.
    4. 4
      Observe the dough as it kneads; After 5 to 10 minutes, if it appears dry and stiff or if your machine sounds as if it's straining to knead it, add more liquid 1 tablespoon at a time until the dough forms a smooth, soft, pliable ball that is slightly tacky to the touch.
    5. 5
      After baking, remove from pan and cool for one hour before slicing; great toasted!

    Ratings & Reviews:

    • on June 17, 2010


      Liked the texture, but found the molasses gave it a very distinct flavor. As a bread and butter bread, this would get 5 stars from me. As a sandwich bread I'd give it 2-3 stars because I don't think the molasses flavor would pair well with meat or mustard. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 17, 2008


      Yummy! This is a hearty bread. The texture is very nice, not overly soft and not overly dense. It is sweet but not sweet enough to limit it's usage. It almost tastes like a really good wheat bread. The color is gorgeous as well. It will make great ham sandwiches. Prepared for My 3 Chefs Nov 2008

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sweet Oatmeal Bread (Abm, Bread Machine)

    Serving Size: 1 (826 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1863.1
    Calories from Fat 70
    Total Fat 7.8 g
    Saturated Fat 1.3 g
    Cholesterol 0.0 mg
    Sodium 3529.2 mg
    Total Carbohydrate 392.8 g
    Dietary Fiber 17.3 g
    Sugars 54.0 g
    Protein 50.7 g

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