Sweet Mustard Pretzel Dip
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
3 cups
- Serves:
- 30
ingredients
- 1 cup mayonnaise (do not substitute Miricle Whip)
- 1⁄4 cup brown mustard
- 1⁄8 cup vegetable oil (or canola)
- 1 tablespoon garlic powder
- 1 cup sugar
directions
- Combine all ingredients and whip until smooth (I use a sigle beater in my hand mixer).
- Refigerate 1 hour before serving. Serve with pretzels.
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RECIPE SUBMITTED BY
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