Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sweet Lavosh Recipe
    Lost? Site Map

    Sweet Lavosh

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 12 mins

    1 hrs

    12 mins

    Chilicat's Note:

    This is a lavosh that's a lot like a sweet cream cracker. Roll it as thin as possible between two sheets of waxed paper for a wonderful crispy snack. Prep time is approximate.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Mix dry ingredients. Add butter and buttermilk; mix well.
    3. 3
      Form into walnut-sized balls and roll out on a floured board or between two sheets of waxed paper. Roll as thin as possible or they will be bready instead of crispy - no thicker than 1/8".
    4. 4
      Place on ungreased cookie sheet and bake for 10 to 12 minutes.
    5. 5
      Turn over halfway through baking to brown both sides.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Sweet Lavosh

    Serving Size: 1 (816 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 656.2
     
    Calories from Fat 250
    38%
    Total Fat 27.8 g
    42%
    Saturated Fat 15.5 g
    77%
    Cholesterol 63.4 mg
    21%
    Sodium 678.3 mg
    28%
    Total Carbohydrate 88.5 g
    29%
    Dietary Fiber 3.3 g
    13%
    Sugars 15.7 g
    62%
    Protein 13.1 g
    26%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites