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    You are in: Home / Recipes / Sweet Jalapeno Chicken Recipe
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    Sweet Jalapeno Chicken

    Sweet Jalapeno Chicken. Photo by Bergy

    1/7 Photos of Sweet Jalapeno Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    EdsGirlAngie's Note:

    Fast and easy, and delicious, with the flavors of jalapeno jelly, Dijon mustard and honey. Do try to use the RED jalapeno jelly, however; the green-colored one looks much less appetizing (though it still tastes fine)!

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    Units: US | Metric

    • 4 bone-in chicken breast halves, with skin
    • 6 tablespoons honey
    • 6 tablespoons Dijon mustard or 6 tablespoons honey mustard
    • 6 tablespoons jalapeno jelly, preferably the red colored one
    • salt and black pepper


    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      In a small bowl, mix together honey, mustard and jalapeno jelly.
    3. 3
      Place chicken breasts in a baking dish; sprinkle with salt and pepper to taste, and pour honey-mustard-jelly sauce over all, coating well.
    4. 4
      Bake uncovered for about 1 hour, basting occasionally, until chicken juices run clear and meat is no longer pink.

    Ratings & Reviews:

    • on September 04, 2009


      I did take liberties with this wonderful flavored chicken. Because I am cutting back on EVERYTHING and because I felt I had to forgo the skin (best part of the chicken) I ended up with 2 skinless, boneles breasts. I was worred they would become dry if I just baked them with the sauce so I cut them up to bite size, cut the recipe back to 2 breasts and cut back on the honey. Mixed the Dijon, honey & Jalapeno jelly. Then Wok'd the chicken for about 8 minutes, added the sauce and in 11 minutes the WONDERFUL flavored chicken bites were ready, I mean try this recipe MMMmmmm

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    • on February 02, 2004


      I cut this recipe in half and used regular ol preparred mustard. I used my own homemade Hibanaro/garlic jelly made it very spicey, flavorfull and very good. I will make this again!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 25, 2004


      Awesome - we followed the recipe exactly. Was surprised that the jelly didn't add heat but sure was delish. Wish I had made rice so we could have poured the juices over it. Next time!!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)


    Nutritional Facts for Sweet Jalapeno Chicken

    Serving Size: 1 (160 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 319.3
    Calories from Fat 68
    Total Fat 7.6 g
    Saturated Fat 1.9 g
    Cholesterol 46.4 mg
    Sodium 311.7 mg
    Total Carbohydrate 49.1 g
    Dietary Fiber 1.1 g
    Sugars 42.2 g
    Protein 16.2 g

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