Recipe by LoveBakedIn
This is a really good bread inspired by our local Italian sandwich shop. It makes into a great beef and mozzerella sandwich or the best slightly sweet garlic bread.
Top Review by Lisa Gay
Excellent bread! And the leftovers were great for garlic bread! I think the next time I make it (which will be soon!) I'll add just a touch of salt. Other than that, it was a keeper. Mmmmm!