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    You are in: Home / Recipes / Sweet Hot Thai Garlic Sauce Recipe
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    Sweet Hot Thai Garlic Sauce

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    0 mins

    10 mins

    littlemafia's Note:

    Naam Jeem Gratiem in Thai.

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    Ingredients:

    Serves: 8-16

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      In a small, heavy saucepan, combine the sugar, water, vinegar, garlic and salt.
    2. 2
      Bring to a rolling boil over medium heat.
    3. 3
      Stir to dissolve the sugar and salt and reduce the heat to low.
    4. 4
      Simmer until the liquid reduces slightly and thickens to a light syrup. Remove from the heat and stir in the garlic chili sauce.
    5. 5
      Cool to room temperature before serving.
    6. 6
      Transfer the cooled sauce to a tightly sealed jar and store at room temperature for 2 to 3 days. .

    Ratings & Reviews:

    • on April 07, 2010

      55

      Very good sauce. I used it on vegetables and meats. Made for Newest Zaar.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet Hot Thai Garlic Sauce

    Serving Size: 1 (28 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 103.0
     
    Calories from Fat 0
    73%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 292.0 mg
    12%
    Total Carbohydrate 25.8 g
    8%
    Dietary Fiber 0.0 g
    0%
    Sugars 25.0 g
    100%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    chili-garlic sauce

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