Sweet-Hot Pecan Sauce

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READY IN: 20mins
Recipe by mailbelle

This sauce for fish or chicken has an interesting combination of ingredients. This recipe is from Southern Living and received their Food staff's highest rating.

Ingredients Nutrition


  1. Melt butter in a medium saucepan over medium heat. Add onion, and saute 3 minutes or until tender.
  2. Add garlic and cook 1 minute.
  3. Stir in pecans and next 4 ingredients. Cook stirring constantly, until sugar is dissolved.
  4. Store in an airtight container in refrigerator up to 1 week.

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