Sweet Hawaiian Mango Yeast Bread (Bread Machine)

"In my opinion the most amazing breakfast bread ever! Also a very nice bread without the mango."
 
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photo by Charmie777 photo by Charmie777
photo by Charmie777
Ready In:
3hrs 5mins
Ingredients:
9
Serves:
12
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ingredients

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directions

  • Place ingredients in bread machine container in order directed by manufacturer.
  • Cycle: white, sweet.
  • Add mango at the beep(20 min after start).
  • Setting: Medium.
  • For those of you who like a softer crust, as soon as it comes out of the bread machine, place in a plastic grocery bag and tie it closed till it cools.

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Reviews

  1. Excellent, but a few changes should be made to the recipe if you're using a BreadMan (I had to make this twice to get it right) 1) Use the Fruit & Nuts setting for the bread, not White 2) This is a 1.5 lb loaf
     
  2. Yummy!!!!!!!!! Oh my! Was perfect for breakfast with some butter and honey!!! Would make excellent toast too!!! I used mango nectar and dried apricots (couldn't find the mango). Will make again!
     
  3. loved it!
     
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Tweaks

  1. I liked it sweeter so I added 10 pkts spenda. 700 calories diced dried fruit 10 calories in two tbsp dry milk 1200 calories 3 cups flour 110 calories .75 c. Pineapple juice 80 calories large egg 200 calories two tbsp butter 260 calories four tbsp honey 24 ounces of bread. 1.5 lb loaf 107 calories per ounce 2560 calories in loaf
     

RECIPE SUBMITTED BY

I LOVE: Being a mom to a lovely, beautiful angel of a daughter, my wonderfully sweet, kind and loving husband, and my family. Cooking, of course, working out, spending time with my husband and family, taking walks, reading, catching up on celeb gossip, lounging around the house watching Heros DVDs, baking treats, playing with my daughter, and hanging out with my sister every week!!
 
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