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    You are in: Home / Recipes / Sweet Hawaiian Bread Recipe
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    Sweet Hawaiian Bread

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    JESMom's Note:

    If the loaf browns too much during baking, cover it with foil. Cook time includes standing time. From Easy to Bake, Easy to Make.

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    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Mix 1 1/2 cups flour, sugar, salt and yeast in a large bowl.
    2. 2
      Add water, milk, butter, honey and 2 eggs. Mix very well, adding more flour if necessary, until a soft dough forms.
    3. 3
      Knead dough on a lightly floured surface until it's smooth and stretchy, about 10 minutes.
    4. 4
      Place dough in a greased bowl (I use the one I mixed everything in). Cover and let it rise in a warm place until it's doubled in size, about 1 hour.
    5. 5
      Grease baking sheet. Punch down dough. Shape dough int oa ball. Place on baking sheet. Cover; let rise until doubled in size, 30-40 minutes.
    6. 6
      Preheat oven to 350 degrees. Beat remaining egg in a small bowl until smooth.
    7. 7
      Uncover the loaf and brush it with the egg. Bake the bread until golden, about 30 minutes.
    8. 8
      Place on a wire reack to cool.

    Ratings & Reviews:

    • on July 20, 2012

      55

      This bread came out perfect on the first try. I only wish I had taken a picture of our braided loaf to add to the site. It wasn't too sweet, and came out a nice full loaf. I will make this bread again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2010

      55

      from sue thabks for posting

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 01, 2009

      55

      Fantastic recipe, although being new to bread making, I wasn't sure what to expect! The dough will be very loose, soft, and sticky for those who do not know, and since it is a heavyish bread don't ball it too tight when you put it in the oven (I needed to cook it longer and gave it a crispier bottom for my trouble). Otherwise, very easy to follow, very tasty, I live in a house with 19 other people who all got to havea taste, so a big 20 thumbs up!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Sweet Hawaiian Bread

    Serving Size: 1 (1076 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2950.9
     
    Calories from Fat 636
    21%
    Total Fat 70.7 g
    108%
    Saturated Fat 37.5 g
    187%
    Cholesterol 697.0 mg
    232%
    Sodium 3026.5 mg
    126%
    Total Carbohydrate 495.3 g
    165%
    Dietary Fiber 17.4 g
    69%
    Sugars 102.9 g
    411%
    Protein 80.8 g
    161%

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