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    You are in: Home / Recipes / Sweet Guava Grilled Chicken Recipe
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    Sweet Guava Grilled Chicken

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 40 mins

    3 hrs

    40 mins

    gailanng's Note:

    A sweet and spicy chicken adaptation from Three Guys From Miami.

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    Units: US | Metric



    1. 1
      Mix lime juice, olive oil, cumin, salt, pepper and garlic together. Pour over chicken in a ziploc freezer bag. Force out the excess air and message to coat chicken pieces. Refrigerate for at least 3 hours, preferably overnight.
    2. 2
      Discard marinade. Pat chicken dry with a paper towel. Season the chicken with additional salt, pepper and a little extra cumin.
    3. 3
      Heat up the burners on a gas grill or light charcoal briquettes to preheat the grilling surface. Grill the chicken over medium heat using an indirect heating method to avoid flare-ups. Cook for approximately 30 minutes, turning occasionally until chicken begins to brown.
    4. 4
      For the glaze, mix guava jelly, apple juice, lemon juice and brown sugar in a 1-quart saucepan and bring to a boil. Reduce heat to low and simmer, uncovered, stirring frequently until glaze thickens and reduces somewhat, about 5 to 10 minutes; remove from heat.
    5. 5
      Brush chicken with glaze mixture frequently during the last 15 minutes of cooking. Once glazed, keep a close eye on the chicken because sugar burns easily and tastes terrible.

    Ratings & Reviews:


    Nutritional Facts for Sweet Guava Grilled Chicken

    Serving Size: 1 (446 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 985.1
    Calories from Fat 586
    Total Fat 65.1 g
    Saturated Fat 16.5 g
    Cholesterol 255.1 mg
    Sodium 544.8 mg
    Total Carbohydrate 34.5 g
    Dietary Fiber 0.6 g
    Sugars 26.4 g
    Protein 63.9 g

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