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    You are in: Home / Recipes / Sweet Garlic Pickles Recipe
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    Sweet Garlic Pickles

    Average Rating:

    1 Total Reviews

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    • on April 23, 2005

      This is an interesting combination of flavors and very closely resembles a memory from my childhood. I did add a couple of medium-hot dried red peppers to the mix during the standing time. I bought whole dills which I cut in half lengthwise. The recipe does not call for processing in a water bath so I opted to store them in the refrigerator. They are at there best when very well chilled. Thanks for this interesting recipe.

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    Nutritional Facts for Sweet Garlic Pickles

    Serving Size: 1 (4616 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 9278.2
     
    Calories from Fat 41
    51%
    Total Fat 4.6 g
    7%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 29342.3 mg
    1222%
    Total Carbohydrate 2381.6 g
    793%
    Dietary Fiber 28.7 g
    114%
    Sugars 2346.8 g
    9387%
    Protein 18.0 g
    36%

    The following items or measurements are not included:

    pickling spices

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