Sweet Dreams Crunch Cherry Dump Cake

Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

A decadent cherry dessert!

Ingredients Nutrition


  1. Spread filling in lightly greased 9x13 inch pan.
  2. Sprinkle with lemon juice.
  3. Beat cake mix and butter in mixer bowl until well mixed.
  4. Crumble over pie filling and juice mixture.
  5. Bake at 325 for 1 hour or until golden brown.
  6. Cool 15 minutes before serving.
Most Helpful

I love dump cake for it's simplicity.We used to make it at camp in a dutch over over a fire, with just the cake mix and pie filling. I loved the addition of the butter to create a crispier top on this recipe! However... I did not get that crispy top. I baked it for almost 1.5 hours and it still did not brown or crisp! Am I missing something??

MCGB44 January 25, 2013

Have been making for years, exactly like you have it posted! Sometimes I'll put can of strained crush pineapple. Anyway, I just made it for Easter dinner, and it was a hit like always. Thanks for posting!!

Wife2uRick June 04, 2010

I love this recipe! I've made it a bunch of times and it's SO easy. It's a good one to take to a potluck and is always a favorite. I sometimes add chopped walnuts to the cake mix and serve along side of french vanilla ice cream.

SAHMommy June 03, 2010