Sweet Cucumber Salad
photo by Linky
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 1 large cucumber
- 1⁄2 cup white sugar
- 3⁄4 cup white vinegar
- 1 small purple onion
- 3⁄4 cup water
directions
- Put water, sugar, and vinegar into small pan and bring to boil to dissolve the sugar. Turn off and let cool.
- Dice the cucumber and onion.
- When liquid is cool, pour over cucumber and onions and place in fridge for at least an hour.
- Serve cold.
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Reviews
-
This was kind of puzzling. I don't know that I would call this a salad, it was almost like a relish. Maybe I cut pieces too small. There was waaaay more liquid than necessary (and I spilled most of it on the back seat of my car bringing left overs home from a potluck at church). I would thinly slice the cukes and onions next time. And cut down on the onion and liquid. Made for Spring PAC 2012
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I was just browsing the net one day, and found this site.
I'm not in the kitchen often, but I'm trying to remedy that by cooking one new dish each week. So far it's been a fun little adventure!