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    You are in: Home / Recipes / Sweet Cream Corn Recipe
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    Sweet Cream Corn

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    10 mins

    6 hrs

    JB Snead's Note:

    Excellent recipe; don't remember where I found it, but it is one of our family's favorites!

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    Units: US | Metric


    1. 1
      Put all ingredients in a crock pot and cook on low overnight or all day.

    Ratings & Reviews:

    • on January 26, 2012


      Love this recipe! It tastes JUST like the sweet cream corn that they serve at a barbeque joint in Oklahoma called Swadley's. If I make a crock pot of this, my DH will try to eat the whole pot! He LOVES this corn. We even made this for Thanksgiving this year and he made me make extra just for him. Thank you SOOO much for posting!!!

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    • on November 17, 2009


      This is the BEST EVER. Throw it all in a crock pot and stir occassionally. NOW IMPORTANT: it doesn't call for nutmeg but I put a tsp. and it MADE IT PERFECT!.... If I show up at Thanksgiving or Christmas without, my family would kick me out!

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    • on November 30, 2007


      Recipe was awesome. I cooked it on high for 3 hours in crockpot and got rave reviews. I would suggest adding a little more sugar, but that is just my family's tastes.

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    Nutritional Facts for Sweet Cream Corn

    Serving Size: 1 (159 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 372.9
    Calories from Fat 229
    Total Fat 25.4 g
    Saturated Fat 14.6 g
    Cholesterol 75.5 mg
    Sodium 585.0 mg
    Total Carbohydrate 35.4 g
    Dietary Fiber 3.6 g
    Sugars 3.3 g
    Protein 7.1 g

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