Sweet Cream Cheese Ball

"I haven't made the recipe myself yet, but I had it at Thanskgiving and it was very good. It seems pretty quick and easy to make-a sweet taste to it-to be used with chocolate graham crackers or something similar for dipping. Take the serving size lightly. Figure each person takes about 1tsp of the dip for their cracker-had a bunch left after Thanksgiving with about 30 people in attendance."
 
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Ready In:
10mins
Ingredients:
6
Yields:
1 ball
Serves:
50
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ingredients

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directions

  • Mix the cream cheese, powdered sugar, and vanilla until smooth.
  • Add the chocolate chips and mix.
  • Put the mix onto plastic wrap and put into the refrigerator until slightly stiff.
  • Roll into one large ball and coat the outside with the chopped pecans.
  • Put on a serving dish surround by chocolate graham crackers for serving.

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Reviews

  1. Really yummy! I had to double it though, as this only made a ball about the size of a tennis ball...definitely doesn't serve 50 people! Also, I served with ginger snaps. Very tasty!
     
  2. yummy and easy to make
     
  3. This is outstanding! I have a similar recipe which uses 1/2 cup butter (YOWZA!) and it is totally unnecessary.. It's so much better without the butter. This is like "cheesecake to go" Great with graham crackers or nilla wafers too! Yummy!
     
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RECIPE SUBMITTED BY

I just got married this year and love to bake. I am frequently looking for new recipes for meals and new baking things to try.
 
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