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    You are in: Home / Recipes / Sweet Cream Cheese Ball Recipe
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    Sweet Cream Cheese Ball

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    5.0

    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    travelgaltina's Note:

    I haven't made the recipe myself yet, but I had it at Thanskgiving and it was very good. It seems pretty quick and easy to make-a sweet taste to it-to be used with chocolate graham crackers or something similar for dipping. Take the serving size lightly. Figure each person takes about 1tsp of the dip for their cracker-had a bunch left after Thanksgiving with about 30 people in attendance.

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    Ingredients:

    Serves: 50

    Yield:

    ball

    Units: US | Metric

    Directions:

    1. 1
      Mix the cream cheese, powdered sugar, and vanilla until smooth.
    2. 2
      Add the chocolate chips and mix.
    3. 3
      Put the mix onto plastic wrap and put into the refrigerator until slightly stiff.
    4. 4
      Roll into one large ball and coat the outside with the chopped pecans.
    5. 5
      Put on a serving dish surround by chocolate graham crackers for serving.
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    Nutritional Facts for Sweet Cream Cheese Ball

    Serving Size: 1 (7 g)

    Servings Per Recipe: 50

    Amount Per Serving
    % Daily Value
    Calories 29.0
     
    Calories from Fat 18
    65%
    Total Fat 2.1 g
    3%
    Saturated Fat 1.3 g
    6%
    Cholesterol 4.9 mg
    1%
    Sodium 13.6 mg
    0%
    Total Carbohydrate 2.4 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 2.1 g
    8%
    Protein 0.4 g
    0%
    Detailed Nutrition Values About Nutrition Info

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