Total Time
40mins
Prep 10 mins
Cook 30 mins

From "Bay Leaves" (1975, Junior Service League, Panama City, FL).

Ingredients Nutrition

Directions

  1. Beat eggs. Add sugar, butter, & milk, beating well after each. Stir in corn. Refrigerate 30 minutes. Mix again and turn into a butered 1-qt casserole. Bake at 350 degrees for 30 minutes.

Reviews

(1)
Most Helpful

Am going to try this one. Sounds close to my Momma's, only she used 1 egg per un drained can of corn, no milk, and about 3 TBLs of self rising flour per can of corn. It was sooooo good!

Yodasmomma November 17, 2016

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a