Recipe by Janet Musgrove
From "Bay Leaves" (1975, Junior Service League, Panama City, FL).
Top Review by Yodasmomma
Am going to try this one. Sounds close to my Momma's, only she used 1 egg per un drained can of corn, no milk, and about 3 TBLs of self rising flour per can of corn. It was sooooo good!
- 3 eggs
- 3 tablespoons sugar
- 1⁄4 cup butter, melted
- 1⁄3 cup milk
- 1 (1 lb) can whole kernel corn, drained