Sweet Corn Pudding

Submitted by VKuuipo Bridges

"Newspaper clipping"

 

• Ready In: 1hr 10mins
• Ingredients: 8
• Serves: 6

ingredients

• 1 (12 ounce) package frozen sweet corn
• 1 cup 2% low-fat milk
• 2 eggs, lightly beaten
• 3 tablespoons mayonnaise
• 3 tablespoons butter or 3 tablespoons margarine spread, melted
• 2 tablespoons sugar
• 1 tablespoon all-purpose flour
• 1 pinch salt

directions

1. Preheat over to 350 degrees.
2. Prepare corn according to package directions, then set aside to cool.
3. Combine remaining ingredients in large bowl with wire whisk; stir in corn.
4. Turn into greased 1-quart shallow casserole.
5. Bake 1 hour or until golden brown.