Sweet Chili Sauce

READY IN: 11mins
Recipe by mama smurf

There are several out there but this was in Everyday Foods magazine and sounded quick for a quick dip.

Top Review by Mom2Rose

Aussie Swap# 85: My husband and I love sweet chili sauce so finding a version I can make at home is exciting! This was just as tangy and full of flavor if not better than some store-bought versions! Yummy!

Ingredients Nutrition

Directions

  1. In a small pot, combine white vinegar and sugar and bring to a boil. Reduce to a rapid simmer and cook until mixture is syrupy, about 6 minutes. Remove from heat and stir in 3 garlic cloves, 2 teaspoons red-pepper flakes and 1/2 teaspoon coarse salt. Let cool to room temperature before using. (To store, refrigerate in an airtight container, up to 1 week).

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