Sweet Chili Sauce

READY IN: 30mins
Recipe by Sharon123

From Food & Wine magazine, this goes great with fried Okra!

Top Review by Ginger Rose

This sauce is tasty! Half way through making it I realised I didn't have any chili but it tasted good all the same!

Ingredients Nutrition


  1. Combine all of the ingredients in a saucepan; bring to a boil. Simmer over medium heat, stirring occasionally, until the sauce is thickened slightly and syrupy, about 20 minutes. Serve at room temperature.
  2. This can be made ahead and refrigerated up to 1 week.

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