2 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

I made this with chicken thighs on the bone, which I browned and then added when the chicken is called for. The flavor was delicious and enjoyed by all. Served with brown basmati rice. No doubt that I will make it again. Thanks for sharing the recipe.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Pesto lover August 12, 2012

The flavors in this dish are outstanding. Really easy to make. Didn't have a whole chicken lying around so I used 6 skinless boneless chicken breasts from the $100 store (Costco). I would definitely make this one again!!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Member #610488 August 05, 2012
Sweet Chicken Curry