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    You are in: Home / Recipes / Sweet Cherry Jam Recipe
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    Sweet Cherry Jam

    Total Time:

    Prep Time:

    Cook Time:

    43 mins

    35 mins

    8 mins

    Coppercloud's Note:

    From Better Homes and Gardens canning mag.

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    Ingredients:

    Yield:

    Half pint

    Units: US | Metric

    Directions:

    1. 1
      In a pot, mix cherries, pectin, lemon juice and lemon zest.
    2. 2
      Bring to a boil, stirring constantly.
    3. 3
      Add sugar, stir to combine.
    4. 4
      Bring to a rolling boil for 1 minute.
    5. 5
      Remove from heat, skim foam.
    6. 6
      Ladle into hot sterilized 8 oz jars, leave 1/4" head space. Wipe rims and add lids.
    7. 7
      Process jars in water bath for your recomended altitude.

    Ratings & Reviews:

    • on September 15, 2013

      55

      ABSOLUTELY AMAZING!!! We bought frozen sweet black cherries from Sam's Club, used the juice and all. We ended up with 4 1/2 pints of sinful goodness!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet Cherry Jam

    Serving Size: 1 (2475 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 778.9
     
    Calories from Fat 3
    44%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 20.7 mg
    0%
    Total Carbohydrate 201.6 g
    67%
    Dietary Fiber 4.1 g
    16%
    Sugars 189.8 g
    759%
    Protein 1.8 g
    3%

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