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    You are in: Home / Recipes / Sweet Cheese Ball Recipe
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    Sweet Cheese Ball

    Average Rating:

    1 Total Reviews

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    • on July 16, 2012

      This was sooo good. The only change I made was to put 10 cherries in it instead of 8. My hubby likes maraschino cherries and he liked this. I may put in 11 next time. I squeezed each cherry a little to get some of the juice out before putting it on the cutting board so the cheese would not be too pink. It is so pretty and I have never had a cheese ball like this. Also, I didn't have any pecans and wanted to make it so I used chopped walnuts instead. I will definitely make this again. We ate it with wheat crackers instead of the fruit and it was delicious.
      EDIT: I have made this so many times I have forgotten, but now the number of cherries have changed. I put in 15-20 as we love cherries. The ladies in my Bible study group love this one, too. I always give someone whatever is left over to take home.

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    Nutritional Facts for Sweet Cheese Ball

    Serving Size: 1 (693 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2676.8
    Calories from Fat 2073
    Total Fat 230.3 g
    Saturated Fat 107.7 g
    Cholesterol 499.8 mg
    Sodium 1623.0 mg
    Total Carbohydrate 135.8 g
    Dietary Fiber 14.7 g
    Sugars 112.8 g
    Protein 36.3 g


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