Total Time
10mins
Prep 6 mins
Cook 4 mins

I have no idea what kind of food this counts as, but it's fun to make, minuscule in size and yummy :)

Ingredients Nutrition

Directions

  1. If your breadcrumbs are fresh, microwave them for one to two minutes. (They're nicer than plain stale ones).
  2. Microwave margarine and honey for two minutes. If you like your breadcrumbs blackened and slightly carcinogenic -I do !- then microwave them with the honey and marg on top.
  3. Combine breadcrumbs with melted margarine and honey.
  4. Cut or bare handedly rip mandarin pieces apart - squeeze out all the pulp and juice onto the breadcrumbs. Mix well.
  5. If you want, microwave for another 30 seconds before digging in with a teaspoon.
  6. Also nice on top of yoghurt.

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