Sweet BBQ Chicken Kabobs

Total Time
Prep 15 mins
Cook 10 mins

From grill to table in minutes.

Ingredients Nutrition


  1. Soak wooden skewers in water for 30 minutes; drain.
  2. Preheat grill to medium-high heat.
  3. Using 8 long wooden skewers, (two, side by side, for each kabob) thread chicken alternately with peppers and pineapple onto skewers, to create 4 kabobs.
  4. Mix barbecue sauce and juice; brush on kabobs.
  5. Grill kabobs 8 to 10 minutes or until chicken is cooked through, brushing occasionally with remaining sauce.
Most Helpful

I'd gotten this same recipe from the Kraft website, and finally tried it. It is amazing! We added zucchini, tomatoes and sweet potatoes to our kabobs. Love grilled veggies... and the orange juice adds a nice flavor to the bbq sauce.

Nickeletta June 11, 2006

These were not only super easy but also delicious. I made them with a combo of red and green pepper but without the pineapple and they were just simple yummy. I already plan on making a bunch of them for an upcoming barbecue.

PtldGrl May 26, 2010

Very easy and so tasty for a something quick on the grill. I used green bell pepper and onion pieces along with the chicken and pineapple. Very good flavor.

Ginny Sue April 09, 2010