this is excellent, try using honey instead of sugar, and warm it in the microwave for a few seconds, simply awsome
And i thought that I was the only one that did this! I used to make this for a dessert or supper when I was a child. I just did the bananas and milk tho. So simple but so yum. :)
THANK YOU for rescuing me when I have the munchies! This is perfect. The bananas are sweet enough for me, so I omit the sugar. I also like to microwave for 10 seconds- warm, sweet, delicious, low-calorie comfort food. Thank you!
This is how my father loved to eat bananas. We use milk and sugar or Splenda. It's sooooo good!
Simple, maybe -- but it never would have occurred to me to do this! I sprinkled a small banana with about half a packet of Splenda, and used light original soymilk. I think I'd go easier on the Splenda next time, or use a less-ripe banana, because it was a bit TOO sweet for my taste. Thanks for posting!!
simple & yummy. i sprinkled the top with cinnamon & used a Splenda pkt for half a banana. Thank u for sharing!
yum yum bubblegum!!
This was childhood comfort food for me as well, and I admit it, I still enjoy it from time to time. Sometimes I'll use cinnamon or vanilla sugar just to mix things up a bit. The simple things can truly be the most satisfying.
Seeing this recipe sure brought back memories of my childhood! I used to have this quite often as a bedtime snack when I was little, except that my Mom or Dad would sprinkle the bananas with Nestle's Strawberry Quik instead of sugar, before adding the milk. I'm not even sure if they still make the strawberry-flavored Quik drink mix anymore ... but I just might have to look for it now! LOL Thanks for posting an all-time favorite treat. -M =)