Sweet Banana Dollars

READY IN: 30mins
Recipe by WI Cheesehead

From Baby Let's Eat! These are frozen snacks/treats.

Top Review by Mami J

My kids enjoyed these very much. I used a vanilla yogurt and drizzled a bit of melted chocolate on them to make the look prettier. I did toast the coconut first, just a personal preference. I wish I had a pic to post, but I didn't have my camera with me. I will make them again! Thank you for posting!

Ingredients Nutrition


  1. In a small mixing bowl, blend together the yogurt and almond extract. Set aside.
  2. Place the ground nuts and shredded coconut in separate shallow bowls.
  3. One at a time dip the banana slices into the yogurt, then roll them in either nuts or coconut.
  4. Place slices in a pan, cover, and freeze for at least 10 minutes before serving. If not eating immediately, transfer to plastic bags and keep in the freezer.

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