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    You are in: Home / Recipes / Sweet Bacon Wrapped Hot Dogs Recipe
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    Sweet Bacon Wrapped Hot Dogs

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    quick meal's Note:

    A coworker makes these for carry ins and they are always gobbled up. I asked her for the recipe and here it is. They are super simple and sooo good. Hope you enjoy.

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    Ingredients:

    Serves: 12

    Yield:

    appetiz ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400.
    2. 2
      Cut hot dogs into 3 pieces each ( to make them the size of cocktail weinies).
    3. 3
      Wrap each hot dog piece with a slice of bacon. You should be able to wrap 2-3 pieces with 1 slice of bacon by cutting it to size. The amount of slices per recipe may vary according to what brand you use.
    4. 4
      Place a toothpick to hold bacon on the hot dog.
    5. 5
      Place in a large baking dish.
    6. 6
      Sprinkle with brown sugar (you could use more or less depending on your tastes).
    7. 7
      Bake on 400 degrees 20 minutes or until bacon is done and hot dogs are warm in the center and brown sugar is melted into the bottom of the baking dish.

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    Ratings & Reviews:

    • on October 06, 2013

      55

      Wonderful...wonderful...wonderful. Wow is all we can say!!! Definately going into my Favorites of 2013 and I will be making these for the holidays. So easy, simple and delicious! Thank you for posting and I made these as written. Made for My 3 Chefs tag game.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet Bacon Wrapped Hot Dogs

    Serving Size: 1 (67 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 244.4
     
    Calories from Fat 173
    71%
    Total Fat 19.3 g
    29%
    Saturated Fat 7.2 g
    36%
    Cholesterol 32.9 mg
    10%
    Sodium 626.6 mg
    26%
    Total Carbohydrate 10.9 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 10.4 g
    41%
    Protein 6.6 g
    13%

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