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    You are in: Home / Recipes / Sweet and Very Gooey Chicken Recipe
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    Sweet and Very Gooey Chicken

    Sweet and Very Gooey Chicken. Photo by Redsie

    1/1 Photo of Sweet and Very Gooey Chicken

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    Mirj's Note:

    Worth the calories!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a saucepan cook the margarine, honey, mustard and curry together.
    2. 2
      Simmer for a couple of minutes.
    3. 3
      Place the chicken in a baking pan and pour the sauce over the chicken pieces.
    4. 4
      Cook at 350 degrees Fahrenheit for two hours– the longer it cooks the thicker, darker, gooier and delicious the chicken gets.
    5. 5
      Baste every thirty minutes.
    6. 6
      Reheat covered.

    Ratings & Reviews:

    • on January 25, 2008

      55

      i just loved this recipe.Used 3t of curry powder instead of 4.Hint,let it brown until it looks burnt.I thought i burnt it,but it was sooo delicious,my family loved it,another keeper!!Thanks so much.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 11, 2007

      45

      Delicious and easy recipe! Halved the recipe and used boneless chicken breasts! Also used Dijon mustard. Cooked it for about an hour. Thanks Mirj!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet and Very Gooey Chicken

    Serving Size: 1 (199 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 651.2
     
    Calories from Fat 368
    56%
    Total Fat 40.9 g
    62%
    Saturated Fat 10.2 g
    51%
    Cholesterol 142.8 mg
    47%
    Sodium 395.3 mg
    16%
    Total Carbohydrate 36.5 g
    12%
    Dietary Fiber 0.7 g
    3%
    Sugars 35.1 g
    140%
    Protein 35.6 g
    71%

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