Sweet and Very Gooey Chicken

READY IN: 2hrs 10mins
Redsie
Recipe by Mirj

Worth the calories!

Top Review by winggirl

i just loved this recipe.Used 3t of curry powder instead of 4.Hint,let it brown until it looks burnt.I thought i burnt it,but it was sooo delicious,my family loved it,another keeper!!Thanks so much.

Ingredients Nutrition

Directions

  1. In a saucepan cook the margarine, honey, mustard and curry together.
  2. Simmer for a couple of minutes.
  3. Place the chicken in a baking pan and pour the sauce over the chicken pieces.
  4. Cook at 350 degrees Fahrenheit for two hours– the longer it cooks the thicker, darker, gooier and delicious the chicken gets.
  5. Baste every thirty minutes.
  6. Reheat covered.

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