Sweet and Tangy Marinated Veggies
- Ready In:
- 4hrs 7mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 8 cups mixed assorted fresh vegetables, such as brocolli, cauliflower, zuchini, carrots and red bell peppers
- 1⁄3 cup distiled white vinegar
- 1⁄4 cup sugar
- 1⁄4 cup water
- 1 (1 ounce) packet hidden valley ranch dressing mix
directions
- Place veggies in a large ziplok bag. Whisk together vinegar, sugar, water and salad dressing & seasoning mix; mix until sugar disolves.
- Pour over veggies, seal bag and refrigerate for four hours, turning bag occasionally.
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RECIPE SUBMITTED BY
<p>I am an Army wife, mom, and microbiologist who currently lives in Texas. I am originally from beautiful Puerto Rico. I live with my adorable handsome husband, beautiful daughter, three rescued dogs (English Mastiff/Dane, Blue Mastiff, White Fluff Ball) and our foster kid, a Great Py. We are also a Christian family.</p>
<p>I enjoy cooking, photography, decoration, reading, DIY projects. Most of all, I enjoy taking care of my family and making memories of each day we spend together.</p>
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