Sweet and Tangy Marinated Veggies

"Just another kick to the old veggies!"
 
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Ready In:
4hrs 7mins
Ingredients:
5
Serves:
8
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ingredients

  • 8 cups mixed assorted fresh vegetables, such as brocolli, cauliflower, zuchini, carrots and red bell peppers
  • 13 cup distiled white vinegar
  • 14 cup sugar
  • 14 cup water
  • 1 (1 ounce) packet hidden valley ranch dressing mix
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directions

  • Place veggies in a large ziplok bag. Whisk together vinegar, sugar, water and salad dressing & seasoning mix; mix until sugar disolves.
  • Pour over veggies, seal bag and refrigerate for four hours, turning bag occasionally.

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RECIPE SUBMITTED BY

<p>I am an Army wife, mom, and microbiologist who currently lives in Texas. I am originally from beautiful Puerto Rico. I live with my adorable handsome husband, beautiful daughter, three rescued dogs (English Mastiff/Dane, Blue Mastiff, White Fluff Ball) and our&nbsp;foster kid, a Great&nbsp;Py.&nbsp;We are also a Christian family.</p> <p>I enjoy cooking, photography,&nbsp;decoration, reading, DIY projects. Most of all, I enjoy taking care of my family and making memories of each day we spend together.</p> <p><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /></p>
 
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