Sweet and Spicy Turkey Burger

Submitted by Emma Pham

"Cranberries relish"

 

• Ready In: 1hr 14mins
• Ingredients: 14
• Yields: 2 burgers
• Serves: 2

ingredients

• 1 1⁄2 lbs ground turkey
• 1 teaspoon fresh parsley
• 1 minced garlic clove
• 1 pinch red chili pepper flakes
• 1 pinch dried oregano
• 1 pinch dried basil
• 1 pinch dried thyme
• 1⁄2 teaspoon salt
• 1 pinch Lawry's Seasoned Salt
• 1 pinch Trader Joe's 21 seasoning salute
• 1 pinch red cayenne pepper
• 1 teaspoon butter (cut into 2 small slices)
• 1 teaspoon olive oil
• 2 slices cheddar cheese

directions

1. Mix everything together and pat turkey into small, flat, burger-sized balls. Chill in the fridge about 1 hours.
2. Heat the pan with oil and place turkey balls in pan when hot. Cook each side until brown; add 1 small pat of butter to each side. Cook until medium pink and juicy; melt 1 slice of cheese over each burger.
3. Heat 2 burger buns on both sides in the oven at 350°F.
4. Dress the burgers with cranberry relish, Walla Walla sweet onion, and iceberg lettuce.
5. Serve piping hot.