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    You are in: Home / Recipes / Sweet and Spicy Oven-Baked Drumsticks Recipe
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    Sweet and Spicy Oven-Baked Drumsticks

    Sweet and Spicy Oven-Baked Drumsticks. Photo by Diana #2

    1/1 Photo of Sweet and Spicy Oven-Baked Drumsticks

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    evelyn/athens's Note:

    A devilishly-good seasoned dredge for your chicken drumsticks. Gift your 'secret' recipe to friends in decorated bags, and give instructions on how to bake the drumsticks.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 440°F (225C).
    2. 2
      Pour enough olive oil into a foil-lined 9 X 13-inch baking pan to just coat bottom.
    3. 3
      Mix flour, icing sugar, chili powder, salt, oregano, basil, garlic powder, cumin, ginger and ground pepper in a heavy-duty plastic bag; shake chicken pieces in the bag, a few at a time, until evenly coated. Give chicken a sharp rap against the side of bag when removing to shake off excess coating.
    4. 4
      Place the drumsticks in the olive oil; bake 30 minutes. Turn drumsticks and bake 15 minutes more until pieces are fork-tender.
    5. 5
      Enjoy!

    Ratings & Reviews:

    • on December 17, 2010

      45

      I used skinless, boneless chicken breast, and they worked quite nicely. We really enjoyed the lightness of the coating. We didn't detect any sweetness whatsoever, and I expect two teaspoons of icing sugar may not be enough to do the trick. We also though the flavouring was very mild, which surprised me. I was expecting more considering the spices that were used. We enjoyed the dish, but found it just didn't match the description of 'sweet and spicy'. Made for the 2010 Craze-E Category Contest. Good luck and thanks for participating.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet and Spicy Oven-Baked Drumsticks

    Serving Size: 1 (110 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 295.5
     
    Calories from Fat 117
    39%
    Total Fat 13.0 g
    20%
    Saturated Fat 3.5 g
    17%
    Cholesterol 118.2 mg
    39%
    Sodium 1000.8 mg
    41%
    Total Carbohydrate 13.2 g
    4%
    Dietary Fiber 0.8 g
    3%
    Sugars 4.1 g
    16%
    Protein 29.5 g
    59%

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