Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sweet and Spicy Grilled Chicken With Green Onions Recipe
    Lost? Site Map

    Sweet and Spicy Grilled Chicken With Green Onions

    Sweet and Spicy Grilled Chicken With Green Onions. Photo by vrvrvr

    1/1 Photo of Sweet and Spicy Grilled Chicken With Green Onions

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    MaxineCheeseburger's Note:

    not too spicy, easy and delicious!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Whisk oil, hot sauce, honey and paprika to blend.
    2. 2
      Mince one green onion, mix into marinade.
    3. 3
      Transfer 2 tablespoons of the marinade into a small bowl to reserve.
    4. 4
      Add chicken to marinade and turn to coat. Let stand 10 minutes, turning occasionally.
    5. 5
      Sprinkle chicken and remaining green onions with salt.
    6. 6
      Grill chicken and whole green onions until chicken is cooked through and onions soften, turning occasionally.
    7. 7
      Transfer to a plate and drizzle with remaining marinade.

    Ratings & Reviews:

    • on June 06, 2011

      55

      Wowee kazam! This was absolutely wonderful! I used enough boneless chicken breasts (cut into small portions and flattened somewhat) to serve 5. Probably about 1.5 lbs. of boneless chicken breast. I increased marinating ingredients accordingly, but not the hot sauce. We had kids to feed, so I kept the hot sauce at 1 T. while increasing (minimally) the oil and honey. It was nicely spicy but not too much. The reserved sauce to drizzle over the chicken at the end was great! This chicken went well with grilled red potatoes saturated in olive oil and fresh herbs, and sides of corn, peas and glazed baby carrots. Early summer grilling at its best! This recipe is a winner!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Sweet and Spicy Grilled Chicken With Green Onions

    Serving Size: 1 (99 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 148.3
     
    Calories from Fat 76
    51%
    Total Fat 8.4 g
    13%
    Saturated Fat 1.2 g
    6%
    Cholesterol 37.7 mg
    12%
    Sodium 166.3 mg
    6%
    Total Carbohydrate 5.1 g
    1%
    Dietary Fiber 0.9 g
    3%
    Sugars 3.5 g
    14%
    Protein 13.1 g
    26%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites