Sweet and Sour Smoked Sausage
- Ready In:
- 1hr 10mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 12 ounces chili sauce (I use Heinz.)
- 20 ounces crushed pineapple with juice, undrained
- 3⁄4 cup brown sugar
- 2 bell peppers, cut into bite size pieces (I use yellow or red and green, to make it colorful)
- 1 lb smoked sausage or 1 lb kielbasa, cut into bite size pieces
- 5 -10 drops liquid smoke (I use it if I think my smoked sausage isn't smokey enough.) (optional)
directions
- Mix the chili sauce, canned crushed pineapple with juice, and the brown sugar together in a large casserole dish (I use the stoneware from my crockpot).
- Add the bell pepper pieces and smoked sausage.
- Mix everything together.
- Bake uncovered at 350 for one hour, stirring occasionally.
- Enjoy!
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Reviews
-
I just made this for my husband and our two housemates. "It was a homerun!" was an actual quote from my husband... that's a rarety out of his mouth when it comes to my cooking. I added carrots and onions to the vegetable list and served over rice with a side of eggroll. I'd make it again in a heartbeat, cheap, easy and delicious!
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<p>I love to cook! I'm from Pennsylvania but moved to Texas with my husband recently. I'm still getting used to it.</p>