1 Review

This was very tasty. The dish was very easy to prepare in the microwave, and it went well over a bed of steaming hot white rice (as the recipe indicates). I will definitely make this again. The only thing I did differently was leave out the water chestnuts (as my family doesn't care for them at all--otherwise the recipe was followed exactly as written.) Thaks for posting a great recipe, McSally.

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NorthwestGal October 17, 2008
Sweet and Sour Shrimp Casserole (Microwave)