Sweet and Sour Sauce (For Dipping Egg Rolls and More)

READY IN: 15mins
Recipe by PalatablePastime

Use this tasty sauce as a dip for egg rolls, crab rangoon, spring rolls...most crispy Asian appetizers will go well with this.

Top Review by crblough

I used ground ginger instead of paprika. Very easy to make and yummy.

Ingredients Nutrition


  1. Place pineapple preserves in a small saucepan.
  2. Whisk together the remaining ingredients and stir in .
  3. Heat over low heat, stirring, until preserves melt and mixture thickens slightly and is well blended.
  4. Remove from heat and cool before using.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a