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    You are in: Home / Recipes / Sweet and Sour Sauce (China) Recipe
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    Sweet and Sour Sauce (China)

    Sweet and Sour Sauce (China). Photo by Pink_Diamond

    1/1 Photo of Sweet and Sour Sauce (China)

    Total Time:

    Prep Time:

    Cook Time:

    4 mins

    1 mins

    3 mins

    Sydney Mike's Note:

    This extremely simple sauce recipe was found on recipes.wuzzle.org & is posted here to bulk up my Asian cookbook for the ZWT6.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small saucepan, the 2 ingredients, stirring constantly until melted & combined.
    2. 2
      Use as a dip or marinating sauce for chicken or other meat.

    Ratings & Reviews:

    • on May 20, 2011

      55

      Super Easy and good. It is so nice to have such an easy s & s sauce to make on the spur of the moment. Made for PRMR.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2010

      55

      Very tasty sauce. I had it with cooked shrimp and really enjoyed it. I think this would be a great chicken wing sauce. Thanks for sharing this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet and Sour Sauce (China)

    Serving Size: 1 (152 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 294.4
     
    Calories from Fat 1
    72%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 938.3 mg
    39%
    Total Carbohydrate 72.2 g
    24%
    Dietary Fiber 4.8 g
    19%
    Sugars 50.2 g
    200%
    Protein 1.8 g
    3%

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