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    You are in: Home / Recipes / Sweet and Sour Pork Recipe
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    Sweet and Sour Pork

    Average Rating:

    47 Total Reviews

    Showing 41-47 of 47

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    • on January 25, 2005

    • on November 23, 2004

      Wonderful recipe! The sauce was perfect and the veggies had just a little crunch! Very good!

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    • on July 27, 2004

      It was great!!! My family loved it!!! My husband found the recipe and wanted me to try it. I am so glad I did. The batter was very good and the sauce was wonderful, not to sweet, just perfect.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2004

      My husband loves Sweet and Sour Pork and he loved this. I have made it three times and have changed the recipe a little and we think it is better. Add one large red onion cut in large chunks, use fresh pineapple and pineapple juice, and add ΒΌ C catsup to the sauce (this will give it the red color), substitute rice vinegar for the white vinegar and stir-fry the peppers, onions, pineapple and then stirring the sauce with the carrots.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2004

      The entire family raved about this one. Loved the sauce. Very easy to make. The most time consuming was the frying of the pork, other than that, it was a snap. Thank you for posting. I will be making this again soon.

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    • on January 01, 2004

      Very easy way to cook Sweet and Sour Pork. I cut the pork into thin slices in the morning and let it sit in the batter in the fridge for 1/2 a day. I also used an onion like Di Neal suggested and only 2 carrots. Thanks for sharing this quick and easy recipe which I will definately use again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2003

      We had this a couple of nights ago. My family took some convinsing that I had not brought take away. This got a thumbs up. The leftovers the next day caused a heated discussionm as to who diserved the leftovers the most.:-) Bella.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Sweet and Sour Pork

    Serving Size: 1 (330 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 367.5
     
    Calories from Fat 43
    11%
    Total Fat 4.8 g
    7%
    Saturated Fat 1.5 g
    7%
    Cholesterol 97.0 mg
    32%
    Sodium 704.2 mg
    29%
    Total Carbohydrate 53.7 g
    17%
    Dietary Fiber 1.9 g
    7%
    Sugars 38.9 g
    155%
    Protein 26.1 g
    52%

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