Total Time
Prep 15 mins
Cook 40 mins

I had been looking for a good sweet and sour meatball recipe, and this one is by far the best that I have tried! It was posted on another one of my groups. I usually double the recipe so we can have leftovers.

Ingredients Nutrition


  1. Combine and form into balls, place in a 9x13 baking dish. Preheat oven to 350.
  2. Bake till meatballs are brown and cooked through.(usally on takes 15-20 minutes or so).
  3. Combine sauce ingredients in a pot on the stove, heat through. Remove from heat, pour over meatballs, and cook in over for 20 minutes or so.
  4. Now just so you know I did adapt the recipe to my liking for the cooking part. The original recipe said to place uncooked meatballs in baking dish. Pour the sauce over them and bake for 1-1 1/2 hours. But for my preference I found it to greasy done this way, and my husband didn't like iti done that way either. So I cook them first and then put the sauce inches Now we are not big on sweet and sour meatballs but LOVE these!