3 Reviews

I have my own favourite meatball recipe, but needed a new sauce. This was absolutely perfect. I doubled the ingredients, as I was cooking for a potluck, and added about 1 tbsp of freeze dried garlic. This is so much better than my standard sauce. Thanks Sarah. This even impressed my DH.

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Diana #2 December 10, 2011

We loved this, it was a very easy recipe, well written with clear instructions that my whole family enjoyed. Made for ZWT 6 :)

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~Leslie~ May 30, 2010

Didn't change a thing, except I baked the meatballs instead of frying them. :)

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Lori Mama March 14, 2009
Sweet and Sour Meatballs