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    You are in: Home / Recipes / Sweet and Sour Meatballs Recipe
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    Sweet and Sour Meatballs

    Average Rating:

    8 Total Reviews

    Showing 1-8 of 8

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    • on January 10, 2002

      Thanks Eve. This will become a firm favourite in our household. For an even quicker way I just poured the sauce (after making it in a pot) over the browned meatballs in the pan and simmered on low heat til I was ready to serve over rice. Cheers.

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    • on August 31, 2001

    • on January 28, 2010

      very good, very easy. I used frozen meatballs and heated them in the microwave to thaw then added with pineapple. Thanks

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    • on January 18, 2009

      This is a good recipe, but I will make a few minor changes next time. I think that 2 envelopes of soup mix makes the meatballs much too salty, so next time, I'll just use one, plus a few extra seasonings. Other than that, the dish was great, the sauce held on to the meatballs perfectly, and it all went well over rice with a nice salad. I only wish there had been more sauce. Thanks for sharing, and I will make again, with only a minor tweak or two.

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    • on July 05, 2007

      very good receipe! used a little less vinegar and was perfect! thanks

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    • on October 03, 2006

      Pretty good! I found them to be a bit too much onion flavour though and they seemed to be saltier than I expected. I would make them again but would reduce the amount of dry onion soup mix. They were easy to make and my boyfriend really liked them. Thanks

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    • on November 28, 2005

      I used already prepared meatballs and combined all in a crock pot for a wonderful party snack

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    • on January 29, 2003

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    Nutritional Facts for Sweet and Sour Meatballs

    Serving Size: 1 (460 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 872.7
     
    Calories from Fat 385
    44%
    Total Fat 42.8 g
    65%
    Saturated Fat 15.6 g
    78%
    Cholesterol 216.5 mg
    72%
    Sodium 1842.7 mg
    76%
    Total Carbohydrate 68.1 g
    22%
    Dietary Fiber 3.3 g
    13%
    Sugars 42.2 g
    168%
    Protein 51.2 g
    102%

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